Stuffed pork chops in crock pot6/23/2023 ![]() It reminds me of fall or Thanksgiving.īe sure to give Slow Cooker Pork Chops with Apple Cherry Stuffing, you will not be disappointed! This is a delicious complete meal that you can make in your slow cooker! It is soon to be a family favorite once you give it a try. Serve and enjoy! You will love the flavor combination of this recipe. Cover with lid and cook on low heat setting 6 to 8 hours or until pork is tender. With the flat side of a meat tenderizer or similar tool, gently pound the chops to thin out. It has all the flavor of a canned soup without the preservatives. Put a square of plastic wrap over an opened pork chop. There are only four ingredients: Pork Chops (boneless or bone-in) Ranch Seasoning Cream of Chicken Soup Cream of Mushroom Soup Substitutions and Additions If you aren’t a fan of canned cream of soups, try our Condensed Cream of Chicken Soup Substitute. Top with the pork chops, then spoon remaining stuffing mixture over pork. To butterfly, cut each pork chop horizontally through the center but not quite through the other side. Stuff about cup to cup stuffing in each pork chop so that it fills the pork chops and also sticks out a little bit. In a large bowl, combine the bread cubes, butter mixture and the remaining stuffing ingredients. Place half of the stuffing mixture in the slow cooker. Saute the celery and onion until tender, about 10 minutes. Mix all ingredients together in a medium size bowl except pork chops. Simply spray the inside of 4- to 5-quart slow cooker with cooking spray. ![]() I did not make any sides, but next time I am going to make some Roasted Broccoli and my hubby requested some homemade gravy to drizzle over his. What kind of pork chops to use I used fairly thin, boneless ones. ![]() This recipe was definitely a hit and my boys love pork chops. So I need easy, but good tasting meals to make for my hungry boys. This is a simple dump in the crockpot and go recipe! Perfect when you want dinner ready when you get home from work! Pour the beef stock mixture over the pork chops, and cook on high for about 2 hours.Slow Cooker Pork Chops with Apple Cherry Stuffing is the most delicious complete meal in a crockpot recipe! You have got to try this dinner soon.Mix the remaining flour mix with the beef stock, whisking until well-blended.Stuff each pork chop as full as you can get it with the stuffing mixture and secure it closed using a toothpick. Saute the celery and onion until tender, about 10 minutes. Mix together chopped apple, onion and gorgonzola cheese. Brown the pork chops for 1 to 2 minutes per side and place in the slow cooker. Using a sharp knife carefully cut a pocket into the side of each chop without cutting all the way through.Melt some cooking fat in a skillet over high heat.Lightly coat each pork chop in the flour mixture, reserving the remaining flour mixture. The best pork chops for the crock pot include blade chop, shoulder chop, sirloin chop, or tenderloin chops.Mix together the flour, dry mustard, garlic powder, sea salt, and black pepper.Sea salt and freshly ground black pepper.SERVES: 4 PREP: 15 min COOK: 3 h Ingredients With all that delicious beef broth in there, don’t just throw it down the sink! Old-Fashioned Slow Cooker Pork Chops Recipe A different way to cook boneless pork chops stuffed with a delicious spinach dip made with cream cheese, garlic, mozzarella cheese, parmesan cheese and herbs. The extra sauce here would taste pretty good dripped over a pile of mashed potatoes ( yes, potatoes or substitute cauliflower or celeriac or any number of other vegetables if potatoes aren’t your style). Neither is particularly nutrient-dense, but that’s why you’re using them to thicken a sauce and not as a primary source of calories. Arrowroot and tapioca flour might not be terribly familiar, but both of them are perfectly Paleo – they’re made from roots, not from grains. The pork chops get some flavor here from a simple beef broth thickened with Paleo-friendly flour. ![]() Time to add pork chops to the roster of dinners you can make in the slow cooker! With the relatively short cooking time, this is a great option for days when you have pre-dinner errands to run.Ĭome home, pop it in the slow cooker, then take off for an hour or two and come home to dinner all ready and waiting. Ingredients for Crock Pot Pork Chops With Stuffing And Potatoes Recipe 1-1.50 Medium potatoes 1/2 tablespoon Extra virgin olive oil 1-1.50 Boneless Pork. ![]()
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